Berry Breakfast Popsciles
Equipment
- Popscile molds
- food processor or blender
Ingredients
- 1-1½ cups mixed berries
- 2 cups Greek yogurt, full fat preferably
- 2 medium bananas, sliced and frozen previously
- ¼ cup milk, regular or plant based as needed
- ½ tsp vanilla extract
- 1-1½ cups granola you can use as much as you like
- 1-2 tbsp honey or maple syrup (optional) frozen bananas are sweet so I didn't add any
Instructions
- In a blender, combine the greek yogurt, vanilla, sweeteners(optional) and frozen sliced banana. Blend until a thick smoothie purée forms. You may need to add a little milk to help the blender move, its optional though.
- Chop strawberries if using and mix the berries, you don't need to chop blueberries and raspberries. Idea is to get them all to similar size.
- Add about 2-4 tbsp berries in the bottom of the popsicle molds, top it with the yogurt-banana blend about 3/4 ways full. Top it with 2-4 tbsp of granola. Cover and freeze overnight or at least 4 hours until fully set.
- To serve- remove from the freezer for at least 10 minutes before serving. If its hard to get them out, run it under warm tap water for a few seconds. Enjoy!!
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